Y’all… this may be the best soup I have ever made! I mean, shoutout to my @vitamix blender because damn she was so smooth and velvety! 😍

Ingredients:

• 1 tbsp. avocado oil
• 1 cup of fresh or frozen peas
• 1 can of cannellini beans 
• 1 handful of spinach or pea shoots
• 1 stalk of celery
• 2 cloves garlic, sliced
• 1 small onion, sliced
• 1 tbsp. chives, chopped
• 4-6 cups homemade veggie broth
• Salt & pepper to taste

Instructions:

• Heat a pot over medium heat. Add oil, onion garlic and celery. Cook, stirring frequently, until veggies are soft. 
• Add cannellini beans, peas, chives, spinach and broth. 
• Bring to a boil and simmer for 10 to 12 min. 
• Remove from heat and transfer to a blender. Blend until smooth. Pour soup back through a strainer and into the pot. Keep warm on stove until ready to serve.
• Garnish: peas, radish, chive blossom, mint, pea shoots, sorrel 🌱✨